You know how I raved about the Flat White after my travels to Australia? Oh how we miss them.
Upon return, we found that there is a café in Minneapolis called Royal Grounds that makes them! We haven’t made the trek yet, though.
Until yesterday, when I learned that Starbucks is about to add Flat Whites to their menu:
What Exactly is a Flat White? Get the Lowdown on Starbucks’ newest menu item.
Then this, morning, Thrillist posts that it is happening TODAY.
I’m curious! I wonder how authentic they are? Do you still ask if you want it with a certain number of sugars? 😉 This is really, pretty much the only time that I’m not drinking black coffee or an Americano, so they better get it right.
Here’s the thing, though. I don’t get to Starbucks very often. There is one only about ten minutes from my home {which is the same one closest to my work}. I don’t go in that direction very often, though. And we have a Caribou Coffee and a couple local coffee shops much, much closer. So I might even make it to Royal Grounds before Starbucks.
Now, if they’ll only sell a Caramel Slice. 😉
So, tell me, have you had a Flat White?
If so, how do you take yours?
Have you had the Flat White at Starbucks yet?
Cheers~
Carrie